78 Brand logo, natural non-GMO ketchup and mustard
Bold Spicy Kick
REAL-TURMERICSLOW-KICKNON GMO
sharp, warm, addictive

78 SPICYMUSTARD

78 Spicy Mustard
7 Ingredients

Bold kick. No junk.

What's Inside
7-INGREDIENTSNO-DYESNON GMO VERIFIED
what is in the bottle

clean label.NO DYES.

78 Spicy Mustard on a burger
Real Turmeric

Water, Mustard Seed, Spirit Vinegar, Sugar, Salt, Turmeric, Spices. Nothing you cannot pronounce. Heat builds slow, flavor leads, never just hot for hot's sake.

sample & test
FAQSHIPPINGWHOLESALE
questions, answered

78 SPICY MUSTARDFAQ

What is the best way to serve 78 Spicy Mustard?+

This mustard is designed for sensory experiences. It pairs perfectly with artisanal charcuterie boards, bold deli sandwiches, and as a dip for pretzels or grilled sausages.

Does the heat come from horseradish or peppers?+

Our Spicy Mustard derives its heat from a proprietary blend of natural spices and high-grade mustard seeds that provide a sharp, clean finish.

Is 78 Spicy Mustard all-natural?+

Yes. We are committed to creating healthy connections through food. This means using only real ingredients that connect you to nature and culture, with no artificial preservatives.

Where can I buy 78 Brand Spicy Mustard?+

The simplest and fastest way to get our products is to buy directly from the 78 Brand Online Store.

Real eaters, real reviews.

Over 10,000 verified five-star reviews from real eaters and chefs.Read more ↗

Connie S.Plainfield, US · verified
The 78 Spicy Mustard is the best I’ve ever had. Wish that the shipping would be simpler. It shipped on the 5th and I’m still waiting to receive it. I’ve run so low that I’m adding water to it to stretch it out until my order arrives.
Larissa A.Chicago, US · verified
My family loves the spicy mustard. We won't use any other kind. Our FAVORITE!! Thank you!!
Bruce B.Hickory, NC · verified
Sharp, warm, addictive. Best spicy mustard I've ever tasted.
Tom D.Ypsilanti, MI · verified
Perfect on pretzels and pastrami. Reorder every month.
Brian W.Redondo Beach, CA · verified
Heat builds slow. Flavor leads. Not just hot for hot's sake.